Cheesy Gnocchi Tomato Bake
Pillowy gnocchi baked under tomato sauce and a cheese blanket.
30 min 24 g protein€
🧀 Cheesy🍔 Comfort food
Ingredients
- 500 g gnocchi
- 400 g passata
- 150 g mozzarella
- 2 cloves garlic
- 1 tsp oregano
How to
- 1Warm passata with garlic and oregano.
- 2Stir in raw gnocchi and tip into a baking dish.
- 3Cover with mozzarella and bake at 220°C for 18 minutes.