Mushroom Truffle Pasta
Deeply browned mushrooms, cream and a whisper of truffle oil.
30 min 24 g protein€€€
🍄 Umami🍛 Creamy🍔 Comfort food
Ingredients
- 250 g pasta
- 400 g mushrooms
- 150 ml cream
- 3 cloves garlic
- 60 g parmesan
- 1 tsp truffle oil
How to
- 1Fry mushrooms hard in a dry pan, then add butter and garlic.
- 2Add cream and parmesan, loosen with pasta water.
- 3Toss with pasta, finish with truffle oil off the heat.